Drinks, the way we think about them
House-made syrups, premium ingredients, pure flavors for coffee-lovers
At Pink Pistachio Brunch, our drinks are crafted with the same mindset, care, and dedication as our dishes. There are no shortcuts, no cost-cutting, no half-measures - and no compromises. We do not use industrial, pre-made syrups. Every drink is prepared with our own house-made syrups and creams, created from premium ingredients and built around real, honest flavors.
For us, a drink is not a side note. It is an experience in its own right, just as important as the food on the plate.
Signature drinks in cans - a Budapest first our guests have loved ever since
We were the first in Budapest to introduce Signature drinks served in cans - now a recognizable hallmark of Pink Pistachio Brunch, both in-house and across social media. These are not “takeaway drinks” in the conventional sense, but cold, refreshing signature creations based on our own recipes. They were designed specifically to deliver the very same experience whether enjoyed while strolling through the city, sightseeing, or sitting comfortably at a table. Our goal was never to follow a trend but to create one. The feedback from our guests and the content they’ve shared since continue to confirm that decision.
If you haven’t tried them yet, now is the time.
Choose an ice-cold Signature drink in a can and take the Pink Pistachio experience with you.
Real ingredients - not only in taste, but in appearance too
At Pink Pistachio Brunch, we work with a lighter roast coffee, developed in collaboration with the One Eleven team. This was a deliberate choice: lighter roasting delivers a cleaner, more refined flavor profile: one that leaves room for pistachio to shine. Instead of overpowering it, the coffee harmonizes with it.
During the joint roasting process, the goal was to fine-tune the relationship between coffee and pistachio so neither would dominate at the other’s expense, yet together they would create a distinctive, balanced experience. This domestic, strategic collaboration means a great deal to us - not only because it represents quality, but because we share the same belief: in the importance of details, proportions, and the idea that coffee can be more than just a drink.
At Pink Pistachio Brunch, our vanilla latte, for example, is made with real Madagascan vanilla. Not flavoring, not extract but genuine vanilla, with visible seeds you can actually see in the drink. For us, this is not an “extra,” but a core principle: what we use must have true flavor, aroma, and character.
The same philosophy applies to our caramel, chocolate, spices, and seasonal flavorings. We make every effort to avoid harmful additives, artificial colorings, and preservatives. That is why our menu includes only items we would gladly enjoy ourselves, any day.
Hot and iced coffee drinks - classics with a modern approach
Our coffee selection features well-known classics such as espresso, cappuccino, latte, and flat white each thoughtfully refined with our house-made flavorings. Our iced coffees and cold drinks are not simply diluted versions of hot beverages, but carefully developed recipes in their own right: iced lattes, tonic-based espressos, and distinctive, refreshing combinations.
If you believe coffee should be more than just caffeine something that sets a mood you’re in the right place at Pink Pistachio Brunch.
Matcha specialties - here, it’s not a trend, but an experience
Our matcha selection is among the most extensive on the menu, offering both hot and iced versions, with classic and creative flavor profiles from fruity and caramel notes to woody, spiced variations. We don’t overpower matcha; we highlight it. We work with it in a way that preserves its character while allowing it to blend harmoniously into each drink.
That’s why matcha at Pink Pistachio Brunch can be both calming and exciting at the same time.
Our signature pistachio variations
- Pistachio Shot: A powerful espresso shot infused with rich pistachio cream.
- Pistachio Spanish: A sweet and creamy latte made with condensed milk and our special pistachio blend.
- Pistachio Latte: A delicious pistachio-flavored latte, available with or without a coffee shot.
- Pink Pistachio Blend: Our signature, must-try drink! A double espresso blended with 100% pure pistachio, topped with milk and ice. A truly unforgettable and Instagrammable experience.
- Iced Pink Pistachio: A delightful iced double espresso poured over milk, topped with our signature pink chai foam for a unique touch.
Less sugar and milk - cleaner, clearer flavors
It’s important to us that our drinks are never overly sweet. The flavors are clean, natural, and honest - sugar never dominates, it simply supports and complements. If you prefer, our drinks can also be prepared with plant-based milk alternatives, and our team will be happy to help you choose the option that suits you best.
Behind every drink is extensive tasting, rethinking, and tireless fine-tuning. We keep working on a recipe until it’s not just “good,” but exactly the way it should be not for the sake of being different, but because it works. That’s why drinks at Pink Pistachio Brunch don’t just linger on the palate, but stay with you as a memory as well.
A place where gastronomy, design and community come together.
